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Title: Anton’s Texas Recipes
Author: Anton Anderssen
Category: Cooking, Food & Wine Travel Travel
Price: $ 14.95
Language: English
Size: 5.5 x 8.5
Number of Pages: 64
ISBN Number: 0966611926
Publication Date: Jan, 2003
Website: http://hartforth.freeyellow.com
Email: hartforth@aol.com
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About the Author:
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Dr. Anton Anderssen earned a Juris Doctor degree from Wayne State University School of Law, and continued with coursework in Labor Law. He is a member of Mensa, the high IQ society, and several other high IQ groups including Triple 9 Society, ISPE, & Prometheus.
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