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About this Book:

“At Home on the Range” is the perfect cookbook for RVers, boaters, campers, or college students who use a hot plate. This 150-page cookbook contains over 250 recipes for simple, tasty, easy-to-prepare, and easy-to-clean-up meals using easily found ingredients. Mixed in with the recipes are funny stories from the authors 30-year camping history, some anecdotes to make you think, and some funnies to make you chuckle.

About the Author:

Lora Dail has been selling two booklets, “At Home on the Range” and “Breakfast on the Range” at RV rallies, through personal appearances, and direct mail for two years. The delicious “At Home on the Range” is proof of the success of these efforts. The recipes have been created by Lora and shared by friends and family. Some recipes have funny stories to explain their origins. Based in northeast Oklahoma, Lora and her husband, their two German shepherds, and Rottweiller puppy have been camping all over the United States for a cumulative 60 years. With three-hundred pounds of dog and a husband traveling in a 27-foot travel trailer pulled by a conversion van, Lora is getting lots of ingredients for a cookbook sequel, “Back on the Range!”

Book Review:

“At Home on the Range” is the perfect cookbook for RVers, boaters, campers, or college students who use a hot plate. This 150-page cookbook contains over 250 recipes for simple, tasty, easy-to-prepare, and easy-to-clean-up meals using easily found ingredients. Mixed in with the recipes are funny stories from the authors 30-year camping history, some anecdotes to make you think, and some funnies to make you chuckle.

Order/Contact Info:

Lora W. Dail dail@swbell.net (866) 419-8768

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