About this Book: |
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A unique collection of home cooking recipes, gathered from a beloved Central Montana family and Community beginning in the 1930's. Memoirs, Photos and Road Trip stories provide a family tribute, while expressing the rich flavor of the '30s in America.
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Book Review: |
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"Food, Flavors and Memories; A Keepsake for Family and Friends"
"Inspiration for this book began with thoughts of our Mother’s wonderful baking. I had asked to inherit her recipe box which she gave to me years before she passed. Our parents were ranch folks, meat and potatoes people who raised cattle, milked cows and grew vegetables. Mom especially loved baking. She collected recipes from friends and neighbors in Central Montana which provided many foods from differing ethnic backgrounds. I have selected very special recipes that we remember with love. The book also includes favorite recipes from the children, grandchildren, their spouses, and other relatives, further broadening the family flavors.
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